Table Reservation

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Dine In Menu

Select your delicious Food Menu

Our vision at Ambrosia Indian is to showcase the most popular foods of India: bold colorful and flavour-intense. Our menu is full of choice dishes taken from different parts of India. All our meals are cooked to order and we prepare our sauces and grind our spice daily. We use locally grown produce, herbs and spices wherever possible. We feel that great testing food begins with the highest quality fresh ingredients.

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Prices subject to change without notice ~ No Corkage charge ~ Prices include GST 15% surcharge public holiday ~ Note: If you have any allergies please let one of our friendly staff member know before ordering ~ Vegan & Dairy free options also available ~ We use the term Gluten Friendly so people are aware we can’t guarantee it to have no contact with other food items containing gluten and are not held responsible if a Celiac desides to take that risk. All dishes can be ordered Mild (only Spice no chilli), Med, Hot or Very Hot ~ Vindaloo don’t come in mild. One Complimentary serve of Small Basmati rice is served with Every Table of 2 People. Mild & sweet dishes can be ordered hot but they won’t be hot as a Vindaloo.
One Account per table. Bill splitting is happily accepted – Last person pays the balance of the bill. We accept all major debit and credit cards including American Express. No Surcharge on Credit Cards.
Winners of the Certificate of Excellence for 3 consecutive years with no other Indian restaurant achieving this feat before in the Gympie region. We would like to thank all the people of Gympie and surrounding areas for the support we have received over the past five years and wish to receive the same over the years to come.

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Maharaja Banquet
$70 (Serves 2P)

Entree
Pappadams (4 Pieces) & Chicken Tikka (4 Pieces)
with house made Mint Sauce

Mains
Choice of any two curries
Lamb, Beef, Chicken or Veg
1 x Saffron rice,
2 x Garlic Naan

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Maharani Banquet
$111 (Serves 3P)

Entree
Combination Sampler (9 Pieces)
with house made mint sauce

Mains
Choice of any three curries
Lamb, Beef, Chicken or Veg
2 x Saffron rice,
3 x Garlic Naan

STARTERS

1. Vegetable Samosa (2 PER SERVE) $8.90

Lightly Spiced potatoes & peas wrapped in a pastry & deep fried. (VF)

2. Paneer Pakoras (3 PER SERVE) $11.90

Deep fried Indian cottage cheese mixed with herbs in a light chickpea batter (GF)

3. Vegetable Pakora (3 PER SERVE) $11.90

Mixed vegetable crisps fried in a light chickpea batter (VF) (GF)

4. Onion Bhajiya (3 PER SERVE) $11.90

A golden crispy fried combination of battered onion & spices (VF) (GF)

5. Chicken Pakoras (4 PER SERVE) $12.50

Chicken Pieces marinated in flour batter and deep fried. (GF) (DF)

11. Tandoori Combination Sampler (6 PER SERVE) $22.90

Combination of Tandoori Chicken Tikka, Sheekh kebab & Afghani Chicken tikka. (GF)

6. Gobhi Pakoras (5-6 PER SERVE) $12.50

Cauliflower florets in a lighlty spiced chickpea batter deep fried. (VF) 

7. Veg Trio (6 PER SERVE) $17.90

A sampling of our three vegetarian favorites (Samosas, Veg Pakora & Bhaji) (VF)

8. Tandoori Chicken Tikka (4-5 PER SERVE) $16.90

Tender chunks of breast chicken marinated in yoghurt & saffron & gently grilled to perfection in our tandoor oven. (GF)

9. Afghani Chicken Tikka (4-5 PER SERVE) $16.90

Boneless breast chicken marinated with mint, coriander & yogurt grilled in our tandoor oven. (GF)

10. Sheekh Kebab (4 PER SERVE) $16.90

Coriander, ginger & garlic seasoned premium lamb mince Cooked on skewers in our tandoor oven (GF)

All the Starters are served with a serving of house made mint and yoghurt dip. In case you are allergic to dairuplease ask for tamarind & date chutney.

CURRIES

12. Korma $22.50

Chicken (GF)

12. Korma $25.00

Prawn (GF)

12. Korma $23.50

Beef (GF)

12. Korma $24.50

Lamb (GF)

A ground cashew based, creamy, sweet & mild curry

13. Saagwala $22.50

Chicken (GF)

13. Saagwala $25.00

Prawn (GF)

13. Saagwala $23.50

Beef (GF)

13. Saagwala $24.50

Lamb (GF)

Puree of fresh spinach based gravy spiced with onion, garlic & fenugreek leaves.

14. Madras $22.50

Chicken (DF)(GF)

14. Madras $25.00

Prawn or Fish (DF)(GF)

14. Madras $23.50

Beef (DF)(GF)

14. Madras $24.50

Lamb (DF)(GF)

A south Indian favourite cooked with onion, curry leaves, tomatoes, coconut milk & mustard seeds.

15. Vindaloo $22.50

Chicken (DF)(GF)

15. Vindaloo $25.00

Prawn or Fish (DF)(GF)

15. Vindaloo $23.50

Beef (DF)(GF)

15. Vindaloo $24.50

Lamb (DF)(GF)

Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon & onions.(Only comes Med, Hot or Very Hot)

16. Butter Chicken $22.50

Boneless pieces of chicken tikka cooked with butter, coriander, tomat & spices with a sweet and creamy finish. (GF)

18. Chicken Tikka Masala $22.90

Dry thick gravy, combining Chicken Tikka pieces with capsicum onion, fresh mint & spices with a touch of cream. (GF)

20. Mango Chicken $22.90

Chicken & pureed mango cooked in a gravy sure to please, especially when combined with our coconut rice. (GF)

22. Chilli Chicken $23.90

‘Chefs Special’ (GF)

24. Peanut Butter Chilli Chicken $23.90

‘Chefs Special’ (GF)(DF)

17. Chicken Do-Piaza $22.90

“Do” – Twice, “Piaza” – Onion, so literally meaning twice the amount of onions, creating this amazing dish. (DF)(GF)

19. Balti Chicken Masala $22.90

Typical Bombay style chicken curry in a thick sauce blended with select herbs & spices, sliced onion & capsicum (DF)(GF)

21. Peshwari Chicken $22.90

Chicken cooked with cashews, raisins and pineapple in a special gravy. (GF)

23. Mushroom Chicken with Peas $23.90

‘Chefs Special’ (GF)

25. Dhansak $23.50

Beef (DF)(GF)

25. Dhansak $24.50

Lamb (DF)(GF)

Lamb or Beef cooked with yellow lentils, in a sauce tempered with coriander, cumin seeds, ginger & garlic.

26. Jalfrezi $23.50

Beef (DF)(GF)

26. Jalfrezi $24.50

Lamb (DF)(GF)

Lamb or Beef with mixed vegetables cooked in an onion, tomato sauce

27. Bombay Beef $23.50

Beef (DF)(GF)

Typical Bombay style with mixed vegetables is a thick rich onion gravy

28. Rogan Josh $23.50

Beef (DF)(GF)

28. Rogan Josh $24.50

Lamb (DF)(GF)

Lamb or Beef cooked with onion & tomato in a Bombay Masala flavoured Rogan Josh Sauce.

29. Masale-dar $23.50

Beef (GF)

29. Masale-dar $24.50

Lamb (DF)(GF)

Chunky pieces of Lamb or Beef cooked with onion, capsicum, tomatoes and fresh mint.

SEAFOOD

30. Goa Fish Curry $25.00

Ambrosia special fish curry with mix vegetables. (GF)

32. Tikka Masala – Fish or Prawns $25.00

Dry thick gravy, combining with capsicum onion, fresh mint and spices. (GF)

31. Garlic Prawns $25.00

Garlic marinated prawns cooked with mushrooms & shallots. (GF)

NAAN BREADS

33. Plain $4.90
35. Roti $4.50
37. Paratha $4.50
39. Cheese Naan $6.00
41. Cheese & Onion $6.90
43. Cheese & Spinach $6.90
45. Cheese, Spinach & Garlic $7.50
47. Cheese, Chilli & Garlic $7.50

49. Kashmiri Naan $7.50

A stuffing of mixed dry fruits and coconut.

34. Garlic $5.50
36. Roti $4.50

(DF)

38. Butter Naan $5.50
40. Cheese & Garlic $6.50
42. Cheese & Chilli $6.50
44. Cheese, Onion & Garlic $7.50
46. Plain Naan $6.50

(GF)

48. Kheema Naan $7.90

A stuffing of spiced lamb mince and select spices.

50. Paneer Kulcha $7.50

A spiced stuffing of Onion & Cottage cheese.

51. Pizza Naan $11.90

Veg
Mixture of cheese, onion, pineapple, capsicum & mushroom with herbs.

51. Pizza Naan $12.90

Chicken or Lamb
Mixture of cheese, onion, pineapple, capsicum & mushroom with herbs.

All our Naan Breads are baked fresh to Order in our Traditional  Tandoori Clay Oven and are Egg & Yeast free.

VEGETARIAN

52. Daal Tadka $18.90

Yellow lentils tempered with onion, tomato and garlic. (VF) (DF)

54. Bombay Aloo Jeera $18.90

Dry dish of potatoes cooked with cumin seeds, onion & light spices (VF)(DF)

56. Navratan Korma $19.50

Vegetables & home made cottage cheese cooked in a creamy sweet gravy (GF)

58. Malai Kofta $18.90

Deep fried mix of cottage cheese, potatoes with raisins in a special sweet gravy (NOT GF)

60. Paneer Mattar $19.50

Home made cottage cheese & peas combined with spices in a tangy gravy (GF)

62. Kadahi Paneer $19.50

Cottage cheese cooked with onion & capsicum simmered in a creamy tomato gravy (GF)

64. Aloo Gobhi $18.90

Potato & Cauliflower based with light spices (VF)(DF)

53. Daal Makahani $18.90

A North Indian favourite, Black lentils with kidney beans simmered in ginger & garlic (AADF)

55. Saag Aloo $18.90

Delicious blend of spinach & potatoes (AADF)

57. Mushroom Saag $18.90

Fresh mushroom and pureed spinach curry (AADF)

59. Paneer Palak $19.50

Home made cottage cheese lightly fried & cooked in a spinachbased sauce. (GF)

61. Paneer Makhani $19.50

Cubed home made cottage cheese with tomatoes, fenugreek in a creamy sweet texture. (GF)

63. Jalfrezi of Mixed Vegetables $19.00

Mixed vegetables in tangy gravy. (VF)(DF)

65. Channa Aloo Masala $18.90

Chickpeas & potatoes cooked with select spices in a dry sauce with onion, ginger, garlic & tomatoes. (VF)(DF)

RICE & SIDES

66. Steamed Basmati Rice $3.50
68. Coconut Rice $9.90
70. Kashmiri Pulao Stir Fried Rice $10.50
72. Vegetable Fried Rice $16.90
74. Shahi Biryani (Chicken or Lamb or Beef) $21.90
76. Onion, Tomato & Cucumber Indian Salad $7.90
78. Banana & Coconut $6.90

(Sliced banana sprinkled with desiccated coconut & dry fruits)

67. Yellow Saffron Rice $6.50
69. Egg Fried Rice $10.90
71. Peas Pulao Stir Fried Rice $10.50
73. Prawn Biryani $23.90
75. Sweet Mango Chutney, Mint Sauce, Tamarind Chutney, Cucumber Raita (Sweet), Cucumber onion Raita, Mix Pickles (Each) $3.50
77. Pappadums (4pcs) $3.50

(GF) Gluten Friendly (VF) Vegan Friendly (DF) Dairy Free (AADF) Also Available Dairy Free

Takeaway container to take leftovers home will cost $0.50 per container